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Plant pathology

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Life cycle of the black rot pathogen, the gram negativebacterium Xanthomonas campestrispathovarcampestris

Plant pathologyorphytopathologyis the scientific study ofplant diseasescaused bypathogens(infectious organisms) and environmental conditions (physiological factors).[1]Plant pathology involves the study of pathogen identification, diseaseetiology, disease cycles, economic impact,plant disease epidemiology,plant disease resistance, how plant diseases affect humans and animals,pathosystemgenetics, and management of plant diseases.

Plant pathogenicity

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Plant pathogens, organisms that cause infectiousplant diseases, includefungi,oomycetes,bacteria,viruses,viroids,virus-like organisms,phytoplasmas,protozoa,nematodesandparasitic plants.[2]In most plantpathosystems,virulencedepends onhydrolasesand enzymes that degrade thecell wall. The vast majority of these act onpectins(for example,pectinesterase,pectate lyase, andpectinases). For microbes, the cell wallpolysaccharidesare both a food source and a barrier to be overcome. Many pathogens grow opportunistically when the host breaks down its own cell walls, most often duringfruit ripening.[3]Unlike human and animal pathology, plant pathology usually focuses on a single causal organism; however, some plant diseases have been shown to be interactions between multiple pathogens.[4]

To colonize a plant, pathogens have specificpathogenicity factors, of five main types: uses of cell wall–degrading enzymes,toxins, effector proteins,phytohormones, andexopolysaccharides.

  • Cell wall-degrading enzymes: These are used to break down the plantcell wallin order to release the nutrients inside and include esterases, glycosyl hydrolases, lyases and oxidoreductases.[5]
  • Toxins: These can be non-host-specific, which damage all plants, or host-specific, which cause damage only on a host plant.
  • Effector proteins: These can be secreted by pathogens such as bacteria, fungi, and oomycetes[6][7]into the extracellular environment or directly into the host cell, often via theType three secretion system. Some effectors are known to suppress host defense processes. This can include reducing the plant's internal signaling mechanisms or reduction of phytochemicals production.[8]
  • Phytohormonesare chemicals used by plants for signaling; pathogens can produce these to modify plant growth to their own advantage.
  • Exopolysaccharidesare mostly small chains of sugars that help pathogens to adhere to a plant's surface, enabling them to begin the process of infection.

Physiological plant disorders

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Some abiotic disorders can be confused with pathogen-induced disorders. Abiotic causes include natural processes such asdrought,frost,snowandhail;floodingand poor drainage;nutrient deficiency; deposition of mineral salts such assodium chlorideandgypsum;windburnand breakage by storms; andwildfires.[9]

Epidemiology

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Plant disease triangle

Epidemiology is the study of factors affecting the outbreak and spread of infectious diseases.[10]

A disease triangle describes the basic factors required for plant diseases. These are the host plant, the pathogen, and the environment. Any one of these can be modified to control a disease.[11]

Disease resistance

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Plant disease resistance is the ability of a plant to prevent and terminate infections from plant pathogens. Structures that help plants prevent pathogens from entering are the cuticular layer, cell walls, and stomata guard cells. Once pathogens have overcome these barriers, plant receptors initiate signaling pathways to create molecules to compete against the foreign molecules. These pathways are influenced and triggered by genes within the host plant and can manipulated by genetic breeding to create resistant varieties.[12]

Management

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Detection

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Ancient methods of leaf examination and breaking open plant material by hand are now augmented by newer technologies. These includemolecular pathologyassays such aspolymerase chain reaction(PCR),RT-PCRandloop-mediated isothermal amplification(LAMP).[13]Although PCR can detect multiple molecular targets in a single solution there are limits.[13]Bertolini et al. 2001, Ito et al. 2002, and Ragozzino et al. 2004 developed PCR methods for multiplexing six or seven plant pathogen molecular products and Persson et al. 2005 for multiplexing four with RT-PCR.[13]More extensivemolecular diagnosisrequiresPCR arrays.[13]The primary detection method used worldwide isenzyme linked immunosorbent assay.[14]

Biological

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Crop rotationis a traditional and sometimes effective means of preventing a parasitic population from becoming well-established. For example, protection against infection byAgrobacterium tumefaciens, which causes gall diseases in many plants, by dipping cuttings in suspensions ofAgrobacterium radiobacterbefore inserting them in the ground to take root.[15]

History

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Plant pathology has developed from antiquity, starting withTheophrastusin the ancient era, but scientific study began in theEarly Modernperiod with the invention of themicroscope, and developed in the 19th century.[16]

Notable People in Plant Pathology

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See also

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References

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  1. ^Oliver, Richard, ed. (2024).Agrios' plant pathology(Sixth ed.). Amsterdam: Academic Press.ISBN9780128224298.OCLC1382797185.
  2. ^Nazarov, Pavel A.; Baleev, Dmitry N.; Ivanova, Maria I.; Sokolova, Luybov M.; Karakozova, Marina V. (27 October 2020)."Infectious plant diseases: etiology, current status, problems and prospects in plant protection".Acta Naturae.12(3): 46–59.doi:10.32607/actanaturae.11026.PMC7604890.PMID33173596.
  3. ^Cantu, Dario; Vicente, Ariel R.; Labavitch, John M.; Bennett, Alan B.; Powell, Ann L.T. (November 2008). "Strangers in the matrix: plant cell walls and pathogen susceptibility".Trends in Plant Science.13(11): 610–617.Bibcode:2008TPS....13..610C.doi:10.1016/j.tplants.2008.09.002.hdl:11336/148749.PMID18824396.
  4. ^Lamichhane, Jay Ram; Venturi, Vittorio (27 May 2015)."Synergisms between microbial pathogens in plant disease complexes: a growing trend".Frontiers in Plant Science.06: 385.doi:10.3389/fpls.2015.00385.PMC4445244.PMID26074945.
  5. ^Giovannoni, Moira; Gramegna, Giovanna; Benedetti, Manuel; Mattei, Benedetta (29 April 2020)."Industrial Use of Cell Wall Degrading Enzymes: The Fine Line Between Production Strategy and Economic Feasibility".Frontiers in Bioengineering and Biotechnology.8: 356.doi:10.3389/fbioe.2020.00356.PMC7200985.PMID32411686.
  6. ^Davis, Nicole (9 September 2009)."Genome of Irish potato famine pathogen decoded". Broad Institute of MIT and Harvard. Retrieved24 July2012.
  7. ^"1st large-scale map of a plant's protein network addresses evolution, disease process". Dana-Farber Cancer Institute. July 29, 2011. Archived fromthe originalon 12 May 2012. Retrieved24 July2012.
  8. ^Ma, Winbo (28 March 2011)."How do plants fight disease? Breakthrough research by UC Riverside plant pathologist offers a clue". UC Riverside.
  9. ^Schutzki, R.E.; Cregg, B. (2007)."Abiotic plant disorders: Symptoms, signs and solutions. A diagnostic guide to problem solving"(PDF).Michigan State University Department of Horticulture. Michigan State University. Archived fromthe original(PDF)on 24 September 2015. Retrieved10 April2015.
  10. ^"American Phytopathological Society".American Phytopathological Society. Retrieved2019-03-26.
  11. ^"Disease Triangle". Oregon State University. 25 April 2014. Retrieved31 December2023.
  12. ^Andersen, Ethan J.; Ali, Shaukat; Byamukama, Emmanuel; Yen, Yang; Nepal, Madhav P. (4 July 2018)."Disease Resistance Mechanisms in Plants".Genes.9(7): 339.doi:10.3390/genes9070339.PMC6071103.PMID29973557.
  13. ^abcdMumford, Rick; Boonham, Neil; Tomlinson, Jenny; Barker, Ian (September 2006)."Advances in molecular phytodiagnostics - new solutions for old problems".European Journal of Plant Pathology.116(1): 1–19.Bibcode:2006EJPP..116....1M.doi:10.1007/s10658-006-9037-0.PMC7087944.PMID32214677.
  14. ^Venbrux, Marc; Crauwels, Sam; Rediers, Hans (8 May 2023)."Current and emerging trends in techniques for plant pathogen detection".Frontiers in Plant Science.14.doi:10.3389/fpls.2023.1120968.PMC10200959.PMID37223788.
  15. ^Ryder, Mh; Jones, Da (1991). "Biological Control of Crown Gall Using Using Agrobacterium Strains K84 and K1026".Functional Plant Biology.18(5): 571.doi:10.1071/pp9910571.
  16. ^Aisnworth, Geoffrey Clough (1981).Introduction to the History of Plant Pathology. Cambridge University Press.ISBN978-0-521-23032-2.
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